Tuesday, December 16, 2008

Quick Chocolate cookies

These are super easy and yummy. If you cook them less time they have a brownie like consistancy.. either way, really good. Makes about 32 normal sized cookies (not as many as the recipe stated)
1 box Betty Crocker SuperMoist devil's food cake mix
1/2 cup vegetable oil
1 teaspoon vanilla
2 eggs
1/4 cup sugar
1. Heat oven to 350°F. In large bowl, mix cake mix, oil, vanilla and eggs with spoon until dough forms.
2. Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls about 2 inches apart.
3. Bake 10 to 12 minutes or until set. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes. Store tightly covered.
betty crocker

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