Taste Buds & Blossoms

Wednesday, April 21, 2010

Menu #37

Monday: Red Beans & Rice

Tuesday: Summer Pasta Bolognese
French Bread

Wednesday: Out

Thursday: Chicken with Shallots & Sweet Potatoes

Friday: Pork Chops
Asparagus & Shiitake Risotto
Posted by JamieB at 6:33 AM
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Menu for Week of October 10

Monday: Pasta With Shrimp, Artichokes & Feta

Garlic Bread


Tuesday: Hunter's Minestrone Soup

Grilled Cheese


Wednesday: Chicken Delight

Pasta with Marinara


Thursday: Buffalo Chicken Salad


Friday: Tequila-Lime Chicken

Black Beans & Rice

Tortilla's

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