Celebrating the Superbowl next weekend? Well.. I usually am, whether I like it or not.
Here is one of my favorite crowd pleaser recipes, of course you cant have man parties without man food.... !
2 lb. ground beef
2 cups bread crumbs
½ cup chopped onions
2 eggs, beaten
1 large garlic clove, minced
2 Tbsp. chopped fresh parsley
2 tsp. salt
1 jar (10 oz.) apricot preserves - if you cant find apricot, I have used orange marmalade and it's just as good
1 cup Barbecue Sauce
1 med can crushed pineapple
Preheat oven 350. Make meatballs by combining first 7 ingredients. Cook meatballs in oven for 30 minutes. In saucepan, combine preserves, pineapple and bbq sauce. Cook until combined, about 7 minutes on medium heat. Pour over meatballs. Cook an additional 30 minutes on low. Serve with toothpicks.
These work well in the crockpot too. I make the recipe as directed and pour it all into the crockpot, but make sure to put on lowest setting or warm, because it will burn if left too long.
No comments:
Post a Comment