Wednesday, December 16, 2009

menu #24

Monday: Spaghetti with Artichoke Hearts & Tomatoes
Green Salad

Monday: Spicy Tuscan Soup,
Garlic Bread

Tuesday: Pulled Pork Sandwiches
Onion Rings

Tuesday: Grilled Ribeye Steaks with Sun Dried Tomato Pesto Penne, Salad

Wednesday: Chicken Quesadilla's
Black Beans
Spanish Rice

Thursday: Roast Chicken & Wild Rice in a Wine Sauce

Thursday: Lemon and Thyme Roasted Whole Chicken, Red Potatoes, Gravy, Green Beans

Friday: Roast Beef with Carrots & Cauliflower

Friday: Herb Crusted Cod, Corn On The Cob, Salad

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